Have you ever wondered what distinguishes the best culinary schools in Spain from the rest, and what makes them produce some of the most talented and innovative chefs in the world?
Spain is known for its world-class culinary industry and renowned chefs, making culinary education a popular choice for many aspiring chefs.
It’s widely accepted that Spain has a rich culinary tradition and is home to some of the best culinary schools in the world, which means that attending a culinary school in Spain will not just upgrade your cooking skills but also open you to more opportunities in the culinary industry.
There are always heated arguments among people saying that you don’t necessarily need to attend a culinary school to succeed in the culinary industry, this might be but Without the benefit of a formal culinary education in Spain, aspiring chefs may struggle to develop the essential skills and knowledge necessary to succeed in today’s fast-paced culinary landscape.
Attending a culinary school especially one in Spain will increase your chances of learning from some of the world’s most talented chefs, immersing yourself in the country’s vibrant culinary culture, and gaining a competitive edge in the global culinary industry.
In this article, you will learn the best culinary schools in Spain and other essential details about them with further ado let’s dive into the globe of Spanish culinary schools and the benefits of attending a culinary school in Spain.
Table of Contents
Is Culinary a Good Career Path?
People often ask the question “Is culinary a good path” and the answer is yes culinary is a good career for those who want to make a future out of the culinary arts.
An individual has to know how to cook and manage a kitchen, restaurant, and the food industry to keep the trend and demand, working in the culinary is much more than preparing a tasty meal.
In the culinary career path, you can learn how to cook and create, you can get culinary networking skills, gain real-world experience, and also have the skills to start your own business and restaurant or even start up your own kitchen
What are the Benefits of Studying Culinary in Spain?
Rich culinary heritage — Spain’s rich and diverse culinary heritage dates back centuries, making it an ideal place to study the culinary arts. The country is known for its world-renowned cuisine, including tapas, paella, and traditional regional dishes.
Quality education — Spain is home to some of the best culinary schools in Europe, offering high-quality education and training to students. Many of these schools are accredited and recognized worldwide, giving graduates a competitive edge in the job market.
Hands-on experience — Culinary schools in Spain place a strong emphasis on hands-on experience, allowing students to work with fresh ingredients and learn traditional cooking techniques. This can provide a strong foundation for a career in the culinary arts.
Exposure to different cultures — Spain is a melting pot of cultures, and its cuisine reflects this diversity. Studying culinary in Spain can expose students to flavors and ingredients, providing a unique culinary experience.
Career opportunities — Spain has a vibrant culinary scene, with numerous Michelin-starred restaurants and renowned chefs. Studying culinary in Spain can open up many career opportunities, from working in a fine-dining restaurant to opening a new culinary venture.
List of 14 best culinary schools in Spain
- Le Cordon Bleu Madrid
- University College of Hospitality Management and Culinary Arts
- CETT: School of Tourism, Hospitality, and Gastronomy
- Escuela Universitaria de Hosteleria y Turismo de Sant
- Ferran Adria chair of the Camilo Jose Cela University in Madrid
- Born to cook
- Culinary Institute of Barcelona
- Basque Culinary Center
- Gasma- gastronomy & Management University
- Escuela Montalban Granada
- Vegan gastronomy culinary academy Spain
- 5 Senses Taller de Cocina
- Te Quiero Cocinar Cooking School
- Cooking point
Le Cordon Bleu Madrid
Le Cordon Bleu Madrid is one of the best culinary schools in Spain that commits to teaching students the art and science of preparing food innovatively, so students can understand the culinary process and techniques.
This culinary institute offers a variety of courses and programs that are focused on culinary or are food-related with alternatives for every level and academic need, these programs are for people of all levels in the culinary field from amateurs to professionals.
This school “Le Cordon Bleu Schools” has branches all around the world including Spain and the majority of the teacher’s hail comes from Michelin-starred restaurants.
The chefs at Le Cordon Blue Madrid are top-notch because they are not just certified in the culinary industry they also have real-life experience and are very good at teaching people how to cook both theoretically and practically.
Below are the Programs offered by Le Cordon Blue Madrid:
- Pastry and confectionery
- Cusines of the world
- Grand diploma
- Cuisine
- Online learning-Accredited
- Online learning-Non Accredited
- Diploma in culinary management
- Degree in Gastronomy
- Spanish cuisine
- Diploma in Spanish cuisine
- Spanish gastronomy
Contact — +34 91 715 10 46.
Address — Universidad Francisco de Vitoria, CARRETERA MAJADAHONDA/M-515, 28223, Madrid, Spain.
University College of Hospitality Management and Culinary Arts
University College of Hospitality Management and Culinary Arts is one of the top-ranked culinary schools in Spain that provides quality culinary education through holistic and creative ways. Hands-on classes are held in hotels and restaurants that are owned by this culinary school, and students are allowed to take part in internships and externships in hotels and restaurants.
This school offers degrees and programs like bachelor’s, master’s, and postgraduate degrees in culinary and non-culinary courses, University College of Hospitality Management and Culinary Arts is a school where you will be able to have fun and also learn.
Below are programs offered by the University College of Hospitality Management and Culinary Arts:
- Hospitality management
- Events and restaurant service
- Gastronomy and culinary arts
- Gastronomy and kitchen management
- Restoration and event management
Contact — +34 937 600 212.
Address — N-2, Km. 664, 08395 Sant Pol de Mar, Barcelona, Spain.
CETT: School of Tourism, Hospitality, and Gastronomy
CETT: School of Tourism, Hospitality, and Gastronomy is one of the most renowned culinary schools in Spain that has a solid culinary foundation and has secured good relationships with government associations and other strong businesses which in turn benefits its students.
This culinary school has a goal which is to make the culinary and cooking journey of their students a fun and good experience by teaching their students the necessary skills needed to excel in the culinary industry and this is carried out by certified chefs.
They provide internships for all students where students gain real-life experience by taking part in practical hands-on classes in professionals kitchen and acquiring practical experience in well-known hospitality and culinary business.
CETT: School of Tourism, Hospitality, and Gastronomy Bachelor’s and Master’s degrees in Gastronomic science, culinary, hospitality, and tourism education.
Some Programs offered by CETT: School of Tourism, Hospitality, and Gastronomy:
- Sustainable gastronomy
- Bachelor’s degree in tourism
- Higher technician in restaurant and business service management
- Bachelor’s degree in culinary and gastronomy science
- Higher technician in Kitchen management
- Hotel management
- Event management
- Expert chef course
Contact — +34 934 28 07 77.
Address — Av. de Can Marcet, 36-38, 08035 Barcelona, Spain.
Escuela Universitaria de Hosteleria y Turismo de Sant
Escuela Universitaria de Hosteleria y Turismo de Sant is one of the best culinary schools in Spain that focuses on enlightening people who are interested in cooking and also learning Spanish cuisine by teaching the fundamentals of cooking and managing kitchen apparatus.
The classes held in this school are organized in a way that each student is given enough attention this is achieved by making their classes less crowded, the classes are normally a maximum of 12 students which makes learning a bit more intense.
They offer quality cooking courses and programs that are designed to teach the students to understand and also learn the recipes and procedures used in making Spanish traditional dishes in a hands-on class.
Escuela Universitaria de Hosteleria y Turismo de Sant makes sure that its students learn the art and science of preparing food in a healthy and fun-filled way, they also explore Spanish wines and cocktails.
Address — N-2, Km. 664, 08395 Sant Pol de Mar, Barcelona, Spain.
Ferran Adria chair of the Camilo Jose Cela University in Madrid
Ferran Adria chair of the Camilo Jose Cela University in Madrid is an online school that focuses on giving students a quality culinary education in the comfort of their homes, which is one of the advantages of attending an online culinary institute.
This school offers culinary courses that focus on gastronomy, these courses are designed for people of all levels in the culinary field from professionals to amateurs, and this school offers certificates in the culinary arts.
As an online institute, they offer fully online degree programs which include professional courses in nutrition, gastronomy, cooking, knife skills, the substitution of ingredients, and other necessary programs.
Born to cook
Born to Cook is one of the best culinary schools in Spain that focuses on bringing value and creativity to the art and science of cooking by organizing and teaching students how to innovatively prepare and present their meals.
They offer a hands-on cooking class where students are taught how to prepare different cuisines which include Spanish, Catalan cuisine, and Mediterranean cuisine, students will prepare dishes by themselves but with the supervision of a professional chef.
Born to Cook has professional local chefs who have experience and knowledge of different cuisines and are qualified in the culinary industry, with their knowledge they can provide quality education to their students in a fun-filled.
Address — Carrer dels Mirallers, 9, 08003 Barcelona, Spain.
Culinary Institute of Barcelona
The Culinary Institute of Barcelona is a culinary school that has the goal of teaching students culinary and culinary-related skills like preparation of food, nutrition, gastronomy science, knife skills, and safe kitchen rules to avoid accidents.
They also have a calm learning environment and a kitchen that is well-equipped with modern kitchen facilities, this kitchen is where hands-on classes are held where students explore the field of cooking by taking part in cooking practicals.
The Culinary Institute of Barcelona offers degrees, courses, and diplomas and all of these are organized by chefs who have a passion for improving the culinary and food industry by teaching students how to make healthy meals with healthy ingredients.
Below are the programs offered by the Culinary Institute of Barcelona:
- Professional pastry and baking
- Haute cuisine chef diploma
- Advanced pastry and chocolate
- Integrative healthy cooking
- Executive chef diploma
- Haute cuisine chef diploma
- Molecular gastronomy
- Gran chef diploma
- Pastry chef
Address — C. de Santander, 49, 51, 08020 Barcelona, Spain.
Basque Culinary Center
Basque Culinary Center is one of the award-winning culinary schools in Spain that offers Quality Education that focuses on culinary arts, gastronomy science, food nutrients, and other food-related skills and programs.
This culinary school is an institute that has a network of chefs whose aim is to teach the necessary knowledge to their students and sometimes motivate their students to be determined to be serious with their cooking courses so they can become successful chefs and cooks in the culinary industry.
Basque Culinary Center is one of the best culinary schools in Spain with a culinary education and research facility to provide its students with the best culinary experience in a good learning environment.
They offer a variety of bachelor’s degrees, and master’s degrees in the culinary arts, gastronomy, and food-entrepreneur business, the classes offered by this school are very detailed, and attending this culinary school will equip you with the necessary skills to become a professional in the food industry.
Address — Paseo Juan Avelino Barriola, 101, 20009 Donostia, Gipuzkoa, Spain.
Gasma-gastronomy and Management University Campus
Gasma-gastronomy & Management University campus is an institute that goes all the way when giving out value to people who are passionate about food and are willing to learn, this school shows you how to cook they turn your passion into talent, creativity, and exploration.
This school educates its students on almost all popular cuisines, traditional Spanish dishes, and international dishes, students learn different techniques and recipes used in making healthy meals because there is a saying “A healthy man is a wealthy man”.
The classes organized for students are very intimate this is because there are hands-on classes and theoretical classes, and the classes are mostly small, a small class improves the participation of students especially during practical classes, everyone is carried along alongside having fun, a little fun won’t hurt, right?
Gasma- gastronomy & Management University provides the school with professors in the food industry, chefs who are certified, and other teachers who teach definite courses, these people are the best at what they do, and that’s why they can give the students the best education, this culinary school is considered one of the best culinary schools in Spain.
Below are programs offered by Gasma- gastronomy & Management University:
- Pastry chef diploma
- Diploma de Chef cocina
- Master in gastronomy and culinary management
- Master in avant-garde pastry and dessert restaurant
- Bachelor’s degree in gastronomy
- Professional Diploma
- Diplomas in Castellon, spain
- Cuisine Chef Diploma
- Diploma in Contemporary Cuisine
- Diploma in Culinary Management
- Diploma in Gastronomic Trends
Contact — +34 964 217 649.
Email Address — gasma@gasma.es.
Address — Av. Enrique Gimeno, 67, 12006 Castellón de la Plana, Castellón, Spain.
Escuela Montalban Granada
Escuela Montalban Granada is one of the best culinary schools in Spain that offers passionate cooking training on Spanish cuisine and other cuisines, knife skills, and food culture, they offer quality cooking courses.
They provide a quality career education and explore students’ passions so they can pursue their careers in the culinary or hospitality industry they also have an excellent learning environment and a well-equipped kitchen where students are taught the practical aspects of the culinary arts.
Address — C. Conde Cifuentes, 11, 18005 Granada, Spain.
Vegan Gastronomy Culinary Academy Spain
Vegan gastronomy culinary academy Spain is one of the most well-known culinary schools in Spain It was established in the year 2013 and since then has been giving value to the culinary industry and students who attend this culinary school.
This school is focused on teaching students the art and science of making plant-based vegan dishes, knife skills, familiarization with kitchen equipment, recipes used in making vegan dishes, and the substitution of quality ingredients.
The courses offered by Vegan Gastronomy Culinary Academy Spain are quality cooking courses, they offer online courses that allow you to learn all about vegan dishes, and other culinary skills in the comfort of your home.
Contact — +34 67 73 18 49 28.
Address — Locale F, Avinguda de Joan Miró, 11, 07014 Palma, Illes Balears, Spain.
5 Senses Taller de Cocina
5 Senses Taller de Cocina is one the best culinary schools in Spain, 5 Senses Taller de Cocina is a Culinary School that has the goal of equipping people with the fundamental and advanced culinary arts.
This culinary school trains you and also sharpens your management and critical thinking skills for you to become a chef, manager, and leader in the industry, all these are possible because the chefs in this culinary school are very hardworking by making sure they cover the curriculum while teaching the students.
This culinary school has cooking classes and workshops from Indian to Mexican food, passing through the rich pasta or the sensational.
Contact — +34 637 614 388.
Address — Carretera N-IV, km. 641 Puerta del Sur, Centro Comercial Carrefour Jerez Sur – Local 2, 11408 Jerez de la Frontera, Cádiz, Spain.
Te Quiero Cocinar Cooking School
Te Quiero Cocinar Cooking School is a place where students are taught various culinary techniques and programs, this institution is one best culinary schools in Spain and has a strong culinary foundation.
They ensure that our teaching methods are highly personalized by maintaining an intimate, student-centered, and fun-loving learning environment, they take pride in the fact that many of their graduates became business entrepreneurs and chefs on their own, making waves domestically and internationally.
Te Quiero Cocinar Cooking School is one of the best culinary schools in Spain that enlightens its students with all they need to know about amazing traditional Spanish cuisine, pastry classes, and other culinary-related programs.
Contact — +34 622 77 96 58.
Address — Carrer del Taulat, 74, 08005 Barcelona, Spain.
Cooking Point
This institution is one of the best culinary schools in Spain, at this school, you will be able to broaden your horizons as you learn about Culinary arts and other cooking-related skills like knife skills, and food gastronomy at Manila Culinary and Hospitality Academy.
Cooking Point is one hundred percent local and passionate about cooking and Spanish, it is an institution with a learning environment where students are offered the highest quality cooking courses and theoretical and practical cooking skills.
Contact — +34 910 11 51 54.
Address — C. de Moratín, 11, 28014 Madrid, Spain.
Frequently Asked Questions
How Much Does it Cost to Attend Culinary School in Spain?
Tuition fees: Tuition fees can range from around €4,000 to €20,000 per year depending on the school and program.
Accommodation: The cost of housing in Spain varies by location, but you can expect to pay around €400 to €1,200 per month for a single room or shared apartment.
Living expenses: Living expenses in Spain vary depending on your lifestyle and location. On average, you should budget around €600 to €1,000 per month for food, transportation, and other miscellaneous expenses.
Materials and equipment: You may need to purchase certain materials and equipment for your culinary programs, such as knives, uniforms, and textbooks. These costs can vary depending on the program and school.
It’s important to note that there may be additional costs, such as application fees and student visa fees if you are an international student.
Additionally, some culinary schools may offer scholarships or financial aid to help offset the cost of tuition.
Be sure to check with the specific school for more information on costs and financial aid options.
How do I Apply to Culinary Schools in Spain?
1. Research and choose a culinary school: Look up culinary schools in Spain and choose one that fits your interests and career goals.
2. Check admission requirements: Check the admission requirements for the school and program you are interested in. These may include transcripts, letters of recommendation, a personal statement, and language proficiency tests.
3. Fill out the application form: Complete the application form for the culinary school and program you are interested in.
4. Submit required documents: Gather and submit all required documents, such as transcripts, letters of recommendation, and language proficiency test scores, along with your application form.
5. Pay application fee: Some culinary schools may require an application fee to be paid along with your application.
6. Wait for a response: Once you have submitted your application, you will need to wait for a response from the school. This may take a few weeks to a few months, depending on the school and program.
7. It’s important to note that some culinary schools in Spain may also require an entrance exam or interview as part of the application process. Be sure to check with the specific school for more details.
Are there any Language Requirements for Studying at a Culinary School in Spain?
Yes, there may be language requirements for studying at a culinary school in Spain, as classes are typically taught in Spanish. Some culinary schools may require proof of Spanish language proficiency, such as a minimum score on a standardized language test like DELE (Diploma of Spanish as a Foreign Language).
However, it’s important to note that some culinary schools in Spain also offer programs taught in English, particularly at the graduate level. In this case, proficiency in English may be required instead.
If you are an international student and your first language is not Spanish, it’s a good idea to check with the culinary school you are interested in to see what their language requirements are and if they offer language support or classes to help you improve your language skills while studying.
Conclusion
In conclusion, Spain is home to some of the best culinary schools in the world, providing aspiring chefs with a unique opportunity to develop their skills and knowledge in a country renowned for its rich culinary traditions.
These schools offer a comprehensive culinary education, blending theory and practice, and preparing graduates to excel in the competitive global culinary industry.
Attending a culinary school in Spain provides students with access to state-of-the-art facilities, expert faculty, and a vibrant culinary culture that is sure to inspire and challenge them.
Are you looking forward to starting a career in the culinary arts or taking your skills to the next level, Spain’s culinary schools offer an exceptional learning experience that is second to none.